USDA Prime Cut, Yukon Golds, Carrots, Shallots, Oyster Mushrooms, Red Wine-Mustard Demi

8 oz Teres Major, bordelaise, Pan-fried Canadian Walleye, buerre blanc, toasted almonds, citrus tartar, lemon served with baked potato, teriyaki green beans, garlic butter breadstick

Your favorite vodka with our famous bloody mix with stuffed green olives, dill pickle spear, peppered bacon, celery stalk

Yukon Golds, onion, Spring mix, bacon, mushrooms, carrots, champagne cream

braised corned beef, sauerkraut, Swiss, Russian dressing, toasted marble rye

Blackened Chicken Breast, Lettuce, Tomato, Peppered Bacon, Pepper Jack Cheese, Spicy Asian Mayo, Sautéed Onion and Jalapeno Pepper, on Grilled Egg Bun. Served with Fries and Pickle Spear

buttermilk marinaded walleye, lightly breaded and fried, served with citrus tartar, lemon wedge and greens

Happy hour every day from 3:00-6:00 and Sunday to Thursday 9:00-11:00.

Yukon Gold Hash, Honey Glazed Young Carrots, Jerk Rub, Bacon Jus

Swiss, roasted mushrooms, onion, lettuce tomato, garlic aioli

rich, moist cake with light chocolate buttercream frosting and dark chocolate gamache

Grilled Salmon, Lump Crab, Hollanddaise, Broccolini

Fried Chicken, Honey/Sriracha Sauce, Cabbage Slaw, Jalapeno, Dill Pickle

Our famous jumbo chicken wings with honey sriracha sauce served with celery sticks and house made blue cheese dressing

blackening spice, chipotle tobacco, bacon bits, house made bleu cheese dressing, red onion, lettuce, tomato

blackened steak, crispy onion straws, bearnaise, chopped tomato, green onion

Pan-fried Canadian Walleye, buerre blanc, almonds, baked potato, Chef vegetable

Dense cake with carrots and nuts with rich crème cheese frosting

beef tenderloin, lettuce, tomato, garlic aioli, bleu cheese, sauteed jalapeno and onions, Italian Style Artisan Bun, truffle fries and a pickle spear

Hollandaise, lump crab, mushroom risotto, broccolini, carrots, red wine-mustard demi

baby iceberg, house made bleu cheese dressing, peppered bacon, oven dried herb tomatoes served with a garlic butter breadstick

grilled marinated chicken, plum sauce, cabbage, green onion, sesame seeds

pork belly, ham, andouille, toasted panko, peppers & onions, white cheddar, tomato, bacon, garlic butter breadstick

Julienned vegetables, sesame soy sauce, spicy Asian mayo, cilantro, sesame seeds

chicken or shrimp
asiago, Swiss, parmesan, garlic, cream

teres major, teriyaki green beans, baked potato, garlic butter breadstick

blackened cod, guacamole. pico de gallo, cabbage, cilantro, lime

spinach, artichokes, onions, parmesan, baguette

bacon crumbles, lemon, bleu cheese, balsamic reduction

chicken, pork or mushroom - half or full, cheddar, onion + bell pepper, pico de gallo, chipotle ranch. Served with sour cream and salsa

Blackened Beef Tips, Sriracha Vinaigrette, Heirloom Tomato, Guacamole, Sunflower Seeds, Bleu Cheese Crumbles

Pan Seared, Peppercorn Crusted NY Strip, Brandy Peppercorn Sauce, Truffle Fries

full (shown) or half rack, and served with a side of Red-Wine Mustard Demi Sauce, Yukon Golds, Carrots, Shallots & Oyster Mushrooms

Braised Beef, White Onions, Cilantro, Cheese, Chili de Arbol, Consume, Lime

Fresh Ribeye, Pepper-Onion Melange, Mushrooms, Pepper-Jack, Hoagie, Fries, Pickle Spear

pureed celery root, roasted Yukon golds, young carrots, broccolini, pan sauce